The meals and beverage industry should produce safe, excessive-high quality meals and beverages for customers. In the meals and beverage trade, it’s essential to take care of hygiene requirements in compliance with meals security regulations. Failure to put in place and adhere to acceptable hygiene procedures, notably in meals preparation areas, can result in cross-contamination and the unfold of pathogens all through the premises. This could go on to have an unlimited social and economic affect for a enterprise, leading to closure of premises, lack of profits, hefty financial penalties and harm to brand fame.